A Life without Anorexia: Pizza recipe

Life without Anorexia

My motto is 'Dont let the sadness of your past & the fear of your future ruin the happiness of your present'

My life at the moment is completely different to how it once was. I spent 5 years sick with anorexia nervosia and depression as well as struggling with self harm and overexercising. I spent 2 years in different treatment centres.

And since 2012 i have been declared healthy from my eating disorder.

I have been blogging for 7 years, and my whole journey is written in my posts. I now represent healthy and happiness. I want to show anyone struggling that it is possible to recover, no matter how hard it may seem.

I now blog about recovery, my life, veganism and positivity!

If you have any questions leave them in the comment section as i am much quicker at answering there, otherwise you can always send an email: [email protected]

Sunday, February 16, 2014

Pizza recipe

Recipe for the healthy pizza i made yesterday:

Pizza on the gluten-free & high protein
1 regular size pizza , 1-2 servings

bottom:
1 dl chickpea flour ( 50g )
0.25 dl ( 10g ) Natural whey protein powder ( or 0.dl cup chickpea flour )
1.5 tablespoons coconut flour
1/4 teaspoon xanthan gum ( Fiberhusk works probably also good, about 1-2 tsp )
1/4 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon thyme , 1/ 2 teaspoon oregano
1 tbsp olive oil
about 1.5 dl water

1. Preheat oven to 200 C.
2nd Mix all ingredients into a slightly thicker batter. Make sure there are no lumps (I used a hand blender ) .
3rd Grease an oven-proof skillet (about 31 cm diameter) with olive oil/grease , pour in the batter and spread it fairly thin with a spatula. Place in the oven and bake for about 15 minutes.

Turn/flip the base and bake for another 10 minutes.

4 Take the form out from the oven and transfer the bottom ( which by this point is pretty hard / solid) to a baking tray lined with baking paper . Top the pizza with optional ingredients and bake for a further 7-10 minutes .