

Recipes:

Photo and recipe: Renee Blair / Life by DailyBurn
2. Cherry Chia Seed Pudding
Photo and recipe: Perry Santanachote / Life by DailyBurn

Photo and recipe: Autumn / Autumn Makes and Does

Photo and recipe: Beth / Tasty Yummies

Photo and recipe: Jessica / Jessica’s Dinner Party

Photo and recipe: Alexa / Simple Roots Wellness

Photo and recipe: Kristin / The Endless Meal

Photo and recipe: Maja / Veggies & Gin
And HERE are a bunch of chia seed pudding recipe :)
Yummy recipes thank you!
ReplyDeleteI´m referring to the first picture on your post. In contrast to what it says, I´ve read that you should always soak chia seeds before use. And NOT use them raw as they will soak up liquid in your stomach and intestine and can cause problems.
This is what I have read, I don´t have any own experience. But I thought I should mention this.
Thank you for mentioning this... when I googled for chia seeds there did come up something like that. Something like blockage ... which might be because of the seeds soaking up liquid. I've never eaten them as they are so i don't really know, but it does sound plausible.
DeleteThanks for the warning about soaking the seeds - I did wonder about that and will definitely be soaking mine. I heard the same thing happens with oats if you eat them without cooking them first - anything to avoid a tummy ache!
DeleteThanks for the recipes Izzy, I`ve printed a few off and will definitely be trying them!